For nearly 10 centuries the Chinese have enjoyed the exquisite perfume of this refreshing green tea. Delicate Jasmine flowers are picked in the morning. In the evening, when they are open, the flowers are laid on the tea until the fragrance is absorbed. The skill is in the delicacy of scenting.
Refreshing, with a delicate floral scent.
Allow freshly boiled water to cool a little. Infuse for 1-3 minutes, or according to taste.
Organically grown green tea, jasmine flowers.