Stem Ginger Oat Biscuits
Our Stem Ginger oat biscuits really are bursting with flavour. Baked with stem and ground ginger these little oaty biscuits pack a real gingery punch. Our Great Taste Award winning biscuits are made with wholegrain oats that slowly release energy, making them a healthier alternative for the whole family. Try them while relaxing with a cup of tea or coffee or grab a handy pack to take along with you while you’re on the go. Either way they’re a delicious way to stay naturally energised throughout the whole day.
Ginger Stem oat biscuits are high in fibre. They are made with wholegrain oats to a wheat free recipe. They contain no hydrogenated fat, GM ingredients, artificial colourings, flavourings or preservatives.
Ingredients:
Wholegrain oats (63%), Demerara sugar, stem ginger (6.3%), dietary fibre, potato starch, ground ginger, partially inverted syrup, raising agents (ammonium bicarbonate, sodium bicarbonate), barley malt syrup, salt, sustainable palm oil.
Suitable for Vegetarians and Vegans.
Allergy Advice:
Contains Gluten. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.